Olecactus
At Olecactus, we blend generations of agricultural expertise with modern eco-friendly practices. From humble beginnings, our farm has grown into a sanctuary for organic produce, cultural experiences, and sustainability.
At OleCactus, we believe that organic farming is more than a practice
What We Value
At Olecactus, we value the balance between nature and farming. We believe in living sustainably, respecting the land, and ensuring that our farming practices support both the environment and the community. Our goal is to create a space where both people and nature can thrive together, fostering a deeper connection to the earth and its resources.
What we do
At Olecactus, we specialize in organic farming and offer a variety of fresh, farm-to-table products including olives, prickly pears, goat milk, and seasonal fruits. We also provide unique experiences, from hiking tours across the stunning landscapes of Draa-Tafilalet to cooking classes using farm-fresh ingredients. In addition to these activities, we invite guests to embrace the nomadic lifestyle, where they can stay in eco-friendly accommodations and experience the simplicity and beauty of rural life. Our visitors get the chance to immerse themselves in a peaceful, self-sustained way of living, learning about the rhythms of the land, and gaining insight into the traditional nomadic culture of the region.
Our Philosophy
At Olecactus, our philosophy is simple:
Nature should be respected and nurtured. We believe in working with the environment rather than against it, using sustainable farming methods to cultivate organic produce that benefits both our community and the planet. Every product we grow, every class we offer, and every experience we create is rooted in this commitment to eco-friendly practices.
Our Animals
The well-being of our animals is essential to the farm’s ecosystem. At Olecactus, we treat our animals with the utmost care, raising goats and chickens in free-range, humane conditions. Their products—such as fresh milk, eggs, and organically raised meats—are an integral part of our commitment to providing high-quality, ethical food that reflects our dedication to sustainability.
